With its suction cooling and the resulting particularly homogeneous air flow, flash freezer MIWE SF-D achieves exceptional evenness. Its high power ensures the required low core temperature rapidly. As the air is not blown at the products, the risk of drying out is greatly reduced. The existing moisture remains in the product. A pleasant side-effect: the product stays fresh longer.
The MIWE SF-D is the ideal partner for the special MIWE smartproof method. It uses the logistical and climatic advantages of special stacking boards. They not only allow you to fit twice the product capacity in the same volume, they also do not require active cooling in logistics processes, as passive cooling from the boards themselves is sufficient even for long distances.
The MIWE SF-D's fans incl. the air routing system can be swung away at the side, making it easy to clean. The new magnetic door closure system does not require a door handle, adding another hygienic advantage in addition to the practical benefits.
On one hand, the air routing system ensures optimal air flow through the boards, while on the other, it also allows us to reduce the throughput times and thus the energy use by up to 30%. You will definitely appreciate the improvement – by the time you receive your electricity bill, if not already before then.
Is the MIWE SF-D something for you?
Would you like to see how the MIWE SF-D would fit into your bakery?
Simply activate the augmented reality feature (AR) with your smartphone or tablet!
-30 to -15 °C
|Number of cars|
|Baking tray size|
|Cooling surface in square metres|
|Fin spacing in mm|
|Insulation in mm|
PU 100 mm (optional 120 mm)
1.9 mm CNS, as a pan
Touch Control MIWE TC
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