MIWE ideal B

Knows its craft

The classic making bakers' lives easier worldwide

The deck oven for artisanal bakers. Heating gas circulator with static baking atmospheres. With four or five oven decks and up to two heating circuits. Heated with oil or gas. Impresses with exceptional baking properties and subtle control functions. Ideal for baking the entire product range, from heavy rye breads to small wheat rolls.

The classic making bakers' lives easier worldwide

The deck oven for artisanal bakers. Heating gas circulator with static baking atmospheres. With four or five oven decks and up to two heating circuits. Heated with oil or gas. Impresses with exceptional baking properties and subtle control functions. Ideal for baking the entire product range, from heavy rye breads to small wheat rolls.

What makes the MIWE ideal B so unique

Its ergonomic advantages

In the MIWE ideal B, the power unit is at the base. As a result its (up to five) oven decks are ergonomically placed at an optimal height for manual loading.

Superior steam technology: MIWE atmo-jet®

The water is transformed into tiny droplets using compressed air before it is fed into the steam device. That creates high-pressure saturated steam particularly efficiently and rapidly for optimal product quality and best sheen.

Energetically convincing

The MIWE ideal B helps save energy costs. Optimal heat transfer and the heating circuits, with individual temperature controlled and individually switchable heating circuits, and the savings effects of MIWE atmojet®, lead to an exemplary energy efficiency.

For genuine stone-baked bread

In the MIWE ideal, baking is done on a stone slab. That is why the bread baked in it can be called "stone-baked bread". Optionally, we also offer oven decks completely lined with stone or steel slabs.

Making a lot of things easier: draw-plate oven decks

On request, we offer the MIWE ideal B with up to two self-supporting, stable draw-plate oven decks. Because we want to make baking easier.

Everything under your control

Optionally with the fixed program control MIWE FP or with Touch Control MIWE TC with product images and visual user interface, simple, intuitive entry of baking programs, with easy and professional mode. Possible at any time: manual interventions or completely manual baking.

Durable – yet highly flexible

MIWE ideal B can be used with low ceilings and is installed on a stable, self-supporting base frame. That is an advantage, and not just for loading. It allows the oven to be moved later at any time. Did we mention that the MIWE ideal B can be activated on three sides for optimal space utilisation?

Experience the MIWE ideal B from all perspectives in this 3D model.

Would you like to see how the MIWEideal B would fit into your bakery?
Simply activate the augmented reality feature (AR) with your smartphone or tablet! 

Everything you need to know

Accessories

  • Automation technology MIWE athlet with peripheral equipment
  • Exhaust hood
  • Front part table

Options

  • Dual circuit
  • Draw-plate oven deck
  • Stone slab lining

Technical information

Size 120x160

Number of oven decks
 
4
 
5

Model

ID 4.1216-B

Baking area in m²

8

Exterior dimensions in cm (W x D x H)

160 x 307 x 233

    Bottom peel loading height in cm

    82

      Top peel loading height in cm

      169

        Model

        ID 5.1216-B

        Baking area in m²

        10

        Exterior dimensions in cm (W x D x H)

        160 x 307 x 243

          Bottom peel loading height in cm

          68

            Top peel loading height in cm

            178

              Size 120 x 200

              Number of oven decks
               
              4
               
              5

              Model

              ID 4.1220-B

              Baking area in m²

              10

              Exterior dimensions in cm (W x D x H)

              160 x 347 x 233

                Bottom peel loading height in cm

                82

                  Top peel loading height in cm

                  169

                    Model

                    ID 5.1220-B

                    Baking area in m²

                    12

                    Exterior dimensions in cm (W x D x H)

                    160 x 347 x 243

                      Bottom peel loading height in cm

                      68

                        Top peel loading height in cm

                        178

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                          Product information

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