Today is Bread Day. We at MIWE are also celebrating this day in a most fitting manner and expressing our appreciation to all bakers who foster and develop this culture day after day.

Over the past decades, we have put a lot of technological know-how and work into further developing our MIWE roll-in rack oven. The result is a powerful oven with many technical refinements – if you know how to use them. Since not everyone can do this intuitively, we offer seminars in which we discuss in detail how to coax every last bit of baking quality out of your MIWE roll-in. This is also the case with today's event.

For many bakers and confectioners in central and eastern Germany, Sachsenback is a must-visit event. And naturally that also applies to MIWE. At the trade fair, visitors were given an insight into the range of MIWE technologies, products and concepts. The highlight here as well: 3D bakery planning using virtual reality.

MIWE Middle East FZE kicked off on 31 March in Dubai in the United Arab Emirates (UAE). MIWE Middle East FZE is our ninth subsidiary and is intended to strengthen our market position in the Middle East and parts of Africa.

So you think metalworking or electrical engineering is only for boys? You thought wrong! On Girls' Day, MIWE offered schoolgirls the opportunity to get a taste of traditionally "male professions" and to work on exciting short projects.

Every two years, more than 200 exhibitors participate in FBK in Bern, the only Swiss trade fair for bakery, pastry and confectionery products. Especially in our anniversary year, we naturally couldn't miss out on this event. We proudly showed off our MIWE range of technologies, products and concepts. One focus this year was our thermal-oil-heated ovens.

Internorga in Hamburg is the leading trade fair for the catering market and aims to provide plenty of inspiration and new potential for business. In the bakery and confectionery sector, MIWE was also represented once again – with 100 years of experience under its belt.

Modern Bakery in Moscow is the only trade fair for Russia and the CIS countries that specialises in the bakery and confectionery business. In its centennial year, MIWE once again took part. The new MIWE orbit rack oven celebrated its premiere on the Russian market.

The Salon Sirha in Lyon is where professionals from the bakery, hotel and restaurant sector from all over Europe gather. We were also there to present our latest technologies, products and concepts.