Leaves nothing to be desired. Our refrigeration systems give you maximum performance for gentle and long-term storage of large quantities of dough. You will also achieve top-quality results from your dough pieces with our automated proofing machine or proofing chamber. The cabinet version of the MIWE deep-freezing unit is the perfect solution for baking stations at your retail outlets or as a low-cost alternative for small bakeries.
Universal fully automated proofing unit for all climate conditioning jobs in bakery refrigeration
For excellent bakers who value efficiency: A convection wagon oven in a class of its own with a rotating rack for dough pieces of all kinds.
Climatic chamber with the right temperature and humidity conditions for consistently high product quality
For excellent bakers who value efficiency: A convection wagon oven in a class of its own with a rotating rack for dough pieces of all kinds.