MIWE cube

A hot combo

The modular Fresh Food System for hardy baked goods and snacks

Probably the most versatile bake-and-snack station that you can buy today. A convection oven, deck oven and special oven for products such as pizza can be flexibly combined on the same base measurements. This creates a system that matches your requirements exactly. And, if necessary, that also grows along with your needs to a T.

The modular Fresh Food System for hardy baked goods and snacks

Probably the most versatile bake-and-snack station that you can buy today. A convection oven, deck oven and special oven for products such as pizza can be flexibly combined on the same base measurements. This creates a system that matches your requirements exactly. And, if necessary, that also grows along with your needs to a T.

MIWE Fresh Food System design models

What makes the MIWE Fresh Food System so unique

Every module is a master of its trade

Even if the result in this case is more than the sum of its parts: the components of the MIWE Fresh Food System are each a proven master of their trade: the MIWE cube:air convection oven, the MIWE cube:steam gastronomical convection oven, the MIWE cube:stone deck oven and the MIWE cube:fire which is perfect for pizza, tarte flambée, hot snacks or pretzels with an adjustable temperature of up to 350°C.

Universal All-round System

Big results with baked goods and hot snacks using only a small space? There's nothing to it with the MIWE cube. It allows you to serve a wide array of the highest quality take-out fare - even the kind of fare that only seems like a faint silver lining on the horizon.

And what will it be for you?

Whether you're a first timer only in need of a single baking station, or if you would like to take advantage of the entire spectrum of masterful baking options with a tailor-made combination, you will certainly find what you are looking for with the MIWE Fresh Food System. Especially as there are so many practical accessory modules for the "hot" components, from the rollable base frame and various storage and proofing cabinets, to the perfect exhaust hood.

 
cube:hood
 
cube:slide & hide
 
cube:stretch
 
cube:store
 
cube:dry & proof
 
cube:carrier

MIWE cube:hood steam condenser (SC) and steam hood (0.1 kW each) provide a good climate.

MIWE cube:slide & hideSmooth drawer for knives etc.; higher hinged compartment for large utensils

MIWE cube:stretch Adapters without function to achieve ideal ergonomic working heights

MIWE cube:stretch 125 WT Water tank for an independent water supply in locations lacking a mains water connection.

MIWE cube:store sophisticated open intermediate compartment with 3 tray supports and additional left-hand stowage compartment; at a height of 50 or 75 cm as open lower cabinet.

MIWE cube:dry Dry cabinet with 5 or 8 tray supports and additional left-hand stowage compartment for unused trays (75 cm upright) or optional water tank (50 and 75 cm)

MIWE cube : proofProfessional proofing cabinet (2.2 kW) with 6 tray supports and easy-to-use fixed program control.

MIWE cube:carrier Base frame with lockable rollers for mobility and height compensation.

What our customers say

“Giving students and teaching staff the best possible conditions in which to teach and learn"
Kitzingen Vocational School
Kitzingen, Germany
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Everything you need to know


 
 
Technical information
 
Documents
 
cube:air
 
cube:stone
 
cube:fire
 
cube:hood
 
cube:slide
 
cube:hide
 
cube:strech
 
cube:strech 125WT
 
cube:store
 
cube:dry
 
cube:proof
 
cube:carrier
Number of baking trays 3/5/10
Size of the traysin cm 60/40
Steam production Yes
Steam system Spraying technology
Heating type Convection
Type of energy electric
Connected load in kW 5.4 (3x16A)8.0 (3x16A)15.7 (3x32A)
Control system Fixed program control
Accessories Base with rollers, proofing cabinet, underframe, drying cabinet, intermediate compartment, exhaust hood, steam condenser
Special features Can come with an optional removable water tank, electric door opening, triple glazing or front USB interface
Exterior dimensions in cm(WxDxH) 80 x 80.5 x 5080 x 80.5 x 62.580 x 80.5 x 104.0
Baking chamber sizes 47 x 68.5 x 18 cm
Oven baking plate material Stone
Steam production Yes
Steam system Steam device
Heating type Radiation
Type of energy electric
Connected load 3.4 kW
Control system Fixed program control
Accessories Exhaust hood, steam condenser, proofing cabinet, drying cabinet, intermediate compartment, drawer, base frame with rollers
Dimensions (WxDxH) 80 x 80.5 x 37.5 cm
Baking trays Stone plate
Outer dimensions in cm (WxDxH) 80 x 80.5 x 25 (modular dimension MIWE FFS)
Baking chamber size in cm (WxDxH) 55.5 x 65 x 8.5 (max. 4 pizzas at a 26 cm Ø)
Approx. weight kg 60
Control system Analogue control system (top heat / bottom heat / time)
Steam technology Integrated steam slide valve
Connected load 3.4 kW
Door handedness Top / pane folded inwards
Steam condenser
Connected load 0.1 kW
Dimensions (WxDxH) 80 x 97.5 x 16 cm
Exhaust hood with fan
Connected load  0.1 kW
Dimensions (WxDxH) 80 x 97.5 x 16 cm 
Smooth-sliding drawer
Dimensions (WxDxH) 80 x 80.5 x 12.5 cm
Hinged compartment
Dimensions (WxDxH) 80 x 80.5 x 25 cm
Dimensions (WxDxH) 80 x 80.5 x 12.5 cm or 25  cm
   
Accessories Water inlet intermediate compartment for 2 or 3 ovens
Special features 4 litre water tank
Dimensions in cm  (WxDxH) 80 x 80.5 x 12.5 cm
Number of baking tray supports 3
Size of the trays 60/40 cm
Dimensions (WxDxH) 80 x 80.5 x 25 cm
Number of baking tray supports 5 or 8
Size of the trays 60/40 cm
Dimensions (WxDxH) 80 x 80.5 x 50 or 75  cm
Number of baking tray supports 6
Size of the trays 60/40 cm
Connected load 2.2 kW
Dimensions (WxDxH) 80 x 80.5 x 75 cm
Dimensions (WxDxH) 80 x 80.5 x 16/18/21/26  cm
   

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