You can think of the MIWE electro as the big brother of the condo and thus always the best choice when you want the professional features and versatility of the condo, but need more baking capacity. Due to its bigger depth and the resulting higher weight, MIWE electro is fundamentally permanent installed despite having exactly the same characteristics as its smaller counterpart MIWE condo.

It has everything that distinguishes a genuine bakery baking oven.

• Large quantities can be baked as a result of the big baking area.
   
• Versatile: especially suitable for pastry and hard rolls up to heavy bread or roasts.
   
• Intensive steam for excellent crust thanks to a steam-proof enclosed, high-performance steam device.
   
• Hearths lined with stone plates so bread can be sold as "stone-oven bread."
   
• Steam device as a separate subassembly with its own heating system, thus no heating decrease in the baking chamber.

MIWE electro is exclusively available with the fixed program control.

• Each baking chamber is individually controlled (top and bottom heat, baking time and steam quantity). The fixed program control is provided with 30 baking programs (8 directly selectable) and 5 baking phases per program).
   
• A wide range of products can be baked at once thanks to intrinsic system control and steam devices for every baking chamber.
   
• Top and bottom heat can be controlled separately for each hearth to ensure optimum results.

Maybe you would like a bit more condo? The MIWE electro.

• Simple installation: the MIWE electro can be delivered completely disassembled and partially assembled. The electrical installation can be optionally selected on the right or left side.
   
• The ideal supplement: vapor extraction hood with extraction fan, self-supporting draw-plate hearth for ergonomic loading or front part table.
   
• Modular deck baking oven for versatile use with gentle baking atmosphere (radiation heat); electrically heated.
   
• Efficient heating; electric heating elements made of stainless steel, steam-proof welded baking chambers with reinforced cover.
   
• Accurate door mechanism provided with safety glass or stainless steel doors.
   
• Perfect illumination with halogen lamps ensure optimum presentation of your baked products; the lamps have a long service life and are easy to change.
   
• Low noise generation and heat emission help maintain pleasant working conditions.