The oven is now available in additional models.

The MIWE aero features many improvements and refinements in detail

Due to its success in German-speaking countries, MIWE energy is now being launched across central Europe

Thanks to its versatile application and excellent baking results, it has long been a popular choice of equipment for bakers and is now increasingly in demand.

Strong partnership at the exhibition stand in Tehran

The all-round supplier from Germany goes to Russia to showcase its production baking ovens

Extensive range of seminars from MIWE gives new impetus to baking

Prize money to be invested in the further development of the profession and safeguarding the production site

Fair appearance at the ANUGA in Cologne reflects the demands of the trade and industry

Our contribution to your business success

Adapt quickly to serve snack trends

Baking stations from MIWE impress many visitors at the EuroShop

The Arnstein-based company makes a successful appearance at Gulfood 2011

Arnstein-based company presents surprising results from field tests at the Internorga

Individual customer support guaranteed by central interface

Planning is child's play

MIWE in the spotlight as total supplier

Visiting experts find out about MIWE's product portfolio on site.

A great success

MIWE shows presence with whole product portfolio on the leading trade show of the region

MIWE and Pekass in an intensive dialog with professional visitors

The autumn trade fairs were characterized by an international clientele and positive customer demand.

Thanks to MIWE energy, the company from Arnstein meets the high innovative standard

MIWE wins the iba-trophy 2009 for the innovation MIWE eco:freeze

MIWE energy offensive at the centre of the new issue

Efficient and successful baking in a customer environment.

Production oven convinces with practice-oriented arguments

The bakery refrigeration units are successfully in use internationally, from Riyadh to New York

Experts' interest still high during the first international trade meeting

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Exactly this combination leads many bakers to view this as a perfect instrument for a harmonious baking in the presence of customers

First results of international fair appearances in the first quarter are very positive

Branch trade fair in France still of great importance for MIWE

Baking stations, automation, and control technology are the main focal points at the MIWE fair stand

Our new FreshFoodSystem is putting a new slant on in-shop baking

MIWE shows energy saving potential in bakery refrigeration systems

The key to higher output in the bakery

MIWE spotlights easy baking at this year's IBIE in Orlando from 7 to 10 October, 2007, Hall B, Stand 4517

"Successful in-store baking" seminar held in conjunction with IREKS at end of June 2007 in Moscow

We are thoroughly satisfied with our participation at this year's SIAB in Verona.

Baking and cooking, bakeries and gastronomy are moving ever closer together in the out-of-home eating segment.

Since MIWE began offering the highly-successful MIWE econo, especially to the convenience sector and as a prebake station, the convection baking oven has proven to be outstandingly successful.

The Oetker subsidiary Martin Braun opened its new baking center at the start of March.

Expert trade visitors, and an increasing willingness to invest: the MIWE balance sheet from its presence at Internorga is full of positives

CD-ROM MIWE products – now in 12 languages

MIWE is represented at Internorga in Hamburg with the usual wide range of oven and refrigeration systems...

MIWE impulse X published